This pumpkin risotto recipe combines many of my favorite ingredients to make a delectable dish that is both simple and elegant. It has all the flavors of traditional Jamaican pumpkin rice combined with a rich creamy parmesan cheese sauce. This dish works equally well as a side dish or a simple meatless meal.
The hardest part of preparing this Brined Oven-roasted Turkey recipe is waiting 24 hours for the turkey to brine. But, follow the recipe and you will be rewarded with a tender, juicy, delicious, flavorful bird. Thanksgiving is the one holiday that I look forward to every year. As soon as the temperature begins falling. I
Hot or Cold If hot sorrel is tea, then cold sorrel is iced tea, right?Good!Now we figured that out. Let’s get on with the business at hand.A glass of cold sorrel generously laced with ginger makes a satisfying refreshing drink on any day. Hot sorrel tea? Not so much.The thing is that brewed sorrel by itself
Never mind the fact that this decadent cacao tea is packed with heart healthy flavonoids. My favorite part of drinking a cup of rich Cacao tea is the crunchy little bits of cocoa nut that settles in the bottom of the cup. I am uncertain if other Caribbean islands prepare the cacao/ chocolate the same
Jamaican beef patties are an enduringly popular lunch staples back home. These savory meat-filled hand-pies are traditionally made from seasoned ground meat (traditionally beef) baked inside a thin, flaky, turmeric-tinged crust. The crisp flaky yellow crust is a signature feature of Jamaican patties.Over the last couple decades the flavors have evolved to include chicken, curry