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The hardest part of preparing this Brined Oven-roasted Turkey recipe is waiting 24 hours for the turkey to brine. But, follow the recipe and you will be rewarded with a tender, juicy, delicious, flavorful bird. Thanksgiving is the one holiday that I look forward to every year. As soon as the temperature begins falling. I […]
Brined Oven-Roasted Turkey Recipe Read More »
A classic Italian favorite of littleneck clams steamed in a silky lemon butter sauce and tossed with linguini
Linguini & Clams Recipe Read More »
Hot or Cold If hot sorrel is tea, then cold sorrel is iced tea, right?Good!Now we figured that out. Let’s get on with the business at hand.A glass of cold sorrel generously laced with ginger makes a satisfying refreshing drink on any day. Hot sorrel tea? Not so much.The thing is that brewed sorrel by itself
STEEPED IN TRADITION: Sorrel Tea Read More »