Our Story

The Kitchen

Sian’s Caribbean Kitchen is a small neighborhood eatery with a relaxed Caribbean vibe. The enclosed dining and covered patio areas are perfect for a casual coffee or a leisurely weekend brunch.

Our menu features Caribbean inspired wraps, and meals alongside traditional favorites like braised oxtails, jerk chicken, conch soup and plus fresh baked pastries. Fresh brewed drinks like Irish moss, sorrel and Jamaican Blue Mountain coffee are just a few of the beverage options.

We also offer countless options for event hosting, onsite and offsite catering.

The Chef

Sian Rose is an award-winning chef and cookbook author who has parlayed her passion for food into a career focused on Caribbean cuisine and culture. Since launching her own company in 2011 Sian has worked with food industry giants like Grace Foods, Publix Supermarket and Sysco. Her cookbook Nyammings: 88 Authentic Caribbean Recipes is available on Amazon. Sian is A graduate of the Auguste Escoffier School of Culinary Arts,

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