Rice Porridge Recipe

The only difference between this Jamaican rice porridge recipe and it’s cousin the more popular rice pudding is the consistency of the finished dish. Rice is one of the many varieties of porridge commonly served for breakfast in the Caribbean. Thick and sweet, rice porridge is laced with fragrant spices like nutmeg, cinnamon and vanilla. Porridge in sweet and savory varieties is a common part of North American and Asian cuisine. Still I daresay it is more popular in the Caribbean than in other cultures. Even though I love cooked rice plain or with other ingredients rice porridge is not a personal favorite. The sentiment is likely shared by many… Read More

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