Fried Dumplings Recipe
If Ackee & Saltfish is Jamaica's national dish then fried dumplings ought to be our national side dish. Fried dumplings and festivals (a sweet fried cornmeal dumpling) are commonly served alongside so many entrees it might be…
Green Banana Porridge Recipe
At home or abroad porridge is heavily featured on Jamaican breakfast menus. Cornmeal, oatmeal, peanut, banana porridge or hominy we love them all. For some a bowl or mug of this warm sweet nutritious goodness with a couple…
Jamaican Hot Chocolate Tea) Recipe
My favorite part of drinking a cup of authentic Jamaican Chocolate Tea is the crunchy little bits of cocoa nut that settles in the bottom of the cup. I am not a chocolate lover by any stretch…
Peanut Porridge Recipe
The first time I tried peanut porridge I was strolling down Barrett Street. Near Spanish Town Hospital in Jamaica, in the early hours of the morning. I had heard about the wonderful deliciousness of peanut porridge but,…
Saltfish Fritters Recipe (Stamp n’ Go)
Saltfish fritters appear in several Caribbean cultures. There are subtle differences across each culture but the main ingredients are the same. All you really need for a tasty batch of authentic Caribbean fritters are saltfish, onion or…