Fried Dumplings Recipe

https://www.youtube.com/watch?v=RP0g47U0FKI an easy video tutorial on how to make these sensational quick biscuits If  Ackee & Saltfish is Jamaica's national dish then fried dumplings ought to be our national side dish. Fried dumplings and festivals (a sweet fried cornmeal dumpling) … Continue reading

Red Peas Soup Recipe

What's in a Name? The 'red peas' in the name refers to red kidney beans that give the soup its signature color. We call most beans peas. It's a Jamaican thing. Traditionally a hearty portion of dried kidney beans are slow cooked with fresh herb and cured meat until the meat and beans are … Continue reading

Rice Porridge Recipe

The only difference between this Jamaican rice porridge recipe and it's cousin the more popular rice pudding is the consistency of the finished dish. Rice is one of the many varieties of porridge commonly served for breakfast in the Caribbean. Thick and sweet, rice porridge is laced with fragrant … Continue reading